A flash of brilliant red, blue and yellow, and a loud raucous squawk, and you know you are in the jungle. There is nothing quite like the sight of wild Scarlet Macaws flying overhead or contentedly gathered in bunches in a treetop to give you the full feeling of being in the tropics. Their distinctive...Read More
The southern Pacific Ocean off the Osa Peninsula in Costa Rica is an amazing natural wonder of marine biodiversity, home to more than 25 species of dolphins and whales, four of the world’s eight different sea turtles, along with manta rays, sailfish, marlin, tuna and sharks. The southern Pacific, and especially Golfo Dulce (Sweet Gulf)...Read More
Meet sloths, kinkajous, tayras, ocelots, peccaries and anteaters. Stand next to Scarlet Macaws feeding on almond trees. Watch white-faced monkeys swing and play next to you, and have your heart melt when a spider monkey comes to hold your hand. This isn’t some exotic zoo, but rather the Osa Wildlife Sanctuary on Golfo Dulce in...Read More
What makes a sustainable business “sustainable” and why should we care? Here’s a news flash for you – we all live on the same planet Earth. In many ways we humans, and all of the living and non-living things and elements that exist on our planet, are connected. The dust storms in Africa that cause...Read More
How many species live on the Earth? Scientists estimate roughly 8.7 million, according to a 2011 study in the journal PLoS Biology, published by the Public Library of Science. The crucial point, however, is that approximately 83% of those plant and animal species have yet to be discovered. Scientists calculate that there are probably 6.5...Read More
I remember the first time I caught a needlefish. Its electric blue teeth and skeleton (seen upon filleting) were a shocking surprise. The needlefish is tricky to catch given its long, narrow jaws filled with needle-sharp teeth (hence, its name) that usually cut fishing line like dental floss. Once you have one, though, they are...Read More
At the very bottom of Costa Rica, the placid blue waters of the Golfo Dulce shine like a mirror most days, reflecting occasional clouds and the immense cerulean sky. Its calm surface is broken by the odd small, local boat cruising along, but the most action is caused by dolphins frolicking or fishing, sea turtles...Read More
Creamy, gooey, mouth-melting, milk, white, dark, bitter, sweet … chocolate melts our hearts not just our taste buds. As the story goes, chocolate was once considered gold. Prized by the Aztecs and Mayans, and formerly reserved only for royalty in Europe, chocolate has held an irresistible allure for cultures worldwide over the past 4,000 years....Read More
